I love meals that are pulled together really casually and put on the table for everyone to help themselves, and with the chill of Winter, just around the corner, I can think of nothing better than whiling time away in the kitchen for an afternoon spent eating and drinking food that warms the soul! Cold weather foods seem to benefit from a slowing down of the cooking process and there are so many options to ‘spend some time’ with. I'm currently letting my garden decide on dinner for us, so we've had lots of cavalo nero, broccoli and silverbeet on our plates of late.