We're aware that an online skincare scam is falsely using Maggie as an endorser. More info
Exclusive to select IGA, Foodland & Independent Supermarkets.
Available in four delicious flavours – Eggplant & Cannellini Bean Caponata, Boston Smoky Beans, Creamy Coconut Curry, and Mixed Grain & Beetroot Medley.
New Plant Based Meals! Exclusive to select IGA, Foodland & Independent Supermarkets.
Available in four delicious flavours – Eggplant & Cannellini Bean Caponata, Boston Smoky Beans, Creamy Coconut Curry, and Mixed Grain & Beetroot Medley.
Maggie's legendary Burnt Fig, Honeycomb & Caramel Ice Cream - the perfect treat for the warmer months! Find Maggie's Ice Cream range at your local independent supermarket.
Maggie's legendary Burnt Fig, Honeycomb & Caramel Ice Cream - the perfect treat for the warmer months! Find Maggie's Ice Cream range at your local independent supermarket.
To celebrate Great Australian Bake Off, all jams and caramels will be 15% off for the month of October! Take your baking to the next level with some our Maggie's favourites, enter sale here.
To celebrate Great Australian Bake Off, all jams and caramels will be 15% off for the month of October! Take your baking to the next level with some our Maggie's favourites, enter sale here.
Maggie's New Plant Based Soups are flavour driven, nourishing and really satisfy; not to mention so convenient!
View all four flavours here and find them at your local independent supermarket!
Maggie's New Plant Based Soups are flavour driven and satisfy as a hearty convenient meal! View all four flavours here and find them at your local independent supermarket!
Recipe
Gluten Free Pastry
Recipe
Upside Down Grape Cake with Verjuice
Recipe
Chicken, Asparagus and Lentil Salad
Product
Fig Vino Cotto
$19.95
Product
Traditionally Sauced Gift Pack
$25.95
Product
Double the Verjuice
$19.95
Stay at Maggie’s Orchard House
An original farmhouse, a welcome escape.
Product
Brandy Butter Sauce
$9.95
Recipe
Chicken Money Bag, Bitter Green Salad, Preserved Lemon and Tomato Chutney
Recipe
Lemon Curd Tart with Sour Cream Pastry
Recipe
Golden Syrup Dumplings
Recipe
Sparkling Ruby Cabernet Spritzer
Highlights from Instagram
Whenever you are wanting a softer flavour than onions, simply substitute leeks, their buttery taste is such a delicious addition to soups, risotto, pasta sauce and omelettes.
Product
Duck & Green Peppercorn Pate
$6.99
Join Maggie's Food Club
Staying in the loop never tasted so good!
Highlights from Instagram
The last colourful notes of Barossa's beautiful Autumn song make way for the new season's rhythm.
Highlights from Instagram
South Australia is truly blessed when it comes to the wonderful vision, leadership and innovation shown by individuals and businesses within the food industry
Product
Dried Apricots in Verjuice
$9.95
Product
Dried Pears In Verjuice
$5.50
Highlights from Instagram
Sydney you are up next June 21-23rd!! Our friends at the Good Food & Wine Show have again chosen the Maggie Beer Foundation as their charity partner and as part of that support, we are thrilled
Highlights from Instagram
Finding rhubarb hiding in the brûlée can never be a bad thing! Recipe at link in bio
Highlights from Instagram
Good Food & Wine Show, Melbourne you're up first! Maggie will be on stage this weekend Friday and Saturday with good friend Matt Moran for some delicious fun!! Tickets and information at link in
Highlights from Instagram
We love this recipe for weekend entertaining! Maggie's oh so creamy Triple Cream Brie baked with the amazing flavour kick of Dried Mustard Pear, the combination is truly delicious!! Have a
Highlights from Instagram
Flashback to 1979
Recipe
Loquat Jelly
Product
Dried Mustard Apricots
$9.95
Highlights from Instagram
The weekend is here and there is much to celebrate!! Let us start with Maggie's decadent Poached Quinces in Verjuice atop Brown Sugar Meringues
Highlights from Instagram
Just when you thought pav couldn’t get any better, Maggie adds quince!
Kitchen Diary
Share Your Table On Valentine's Day
Keeping things simple and seasonal is perhaps easiest of all with Summertime produce, so the following menu suggestion is about beautiful ingredients, prepared in a way that may not be everyday
Highlights from Instagram
A little Friday night indulgence
Recipe
Lamb Moussaka
Highlights from Instagram
Pears are so wonderful at the moment providing delicious inspiration for this recipe
