Recipes
One of the key lessons I've learnt over the years is to feel your way into cooking, recipes are only ever a guide, cooking from the heart is the most inspiring way to create your favourite dishes. Good produce needs so little doing to it, so don't overcomplicate things.
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It's Summer in the Barossa
Visit our Summer compendium for recipes, seasonal ingredients and products.
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By Ingredient
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- Butter Puff Pastry 4
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- Crab 1
- Cream 156
- Cream of Tartar 3
- Creme fraiche 6
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- Cumin 8
- Cumquat 17
- Currants 25
- Currants 1
- Custard Powder 1
- Digestive Biscuits 1
- Dijon mustard 3
- Dill 9
- Dried Apricots 12
- Dried Fruit 13
- Duck 6
- Dukkah 1
- Eggs 257
- Eggplant 11
- Egg yolks 2
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- Extra Virgin Olive Oil 5
- Fennel 47
- Fennel Seed 1
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- Figs 1
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- Flaked almonds, toasted 1
- Flat leaf parsley, roughly chopped 2
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- Flour 188
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- Free range eggs 1
- Free range egg, separated 1
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- Free range smoked ham, on the bone 1
- Free range turkey breast, skin on & wing bone intact 1
- Fresh bay leaves 1
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- Fresh Kings Prawns peeled 1
- Freshly cracked black pepper & sea salt 4
- freshly ground white pepper 1
- Freshly Ground White Pepper 1
- Fresh Ocean Trout 3
- Fresh peach, cut into 10 wedges 1
- Fresh pomegranate 1
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- Fresh Rocket 1
- Game Stock 2
- Garfish 1
- Garlic 125
- Garlic Powder 1
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- Gold strength gelatine 1
- Good quality jar artichokes in olive oil, drained & cut in half 1
- Goose 2
- Gooseberry 1
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- Grapes 12
- Grapeseed oil 2
- Grape Vine Leaf 4
- Green beans 2
- Ground ginger 1
- Ham 5
- Hazelnut 12
- Herbs 8
- Honey 58
- Horseradish 5
- Ice 24
- Icing Sugar 13
- Icing sugar, to serve 1
- Juniper Berry 6
- Kale 13
- Kangaroo 3
- Kingfish 4
- King George Whiting 2
- Kitchen Twine 2
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- Korean Chilli Flakes 1
- Labneh 1
- Labneh with Extra Virgin Olive Oil 3
- Lamb 19
- Large free range egg whites, room temp 1
- Large Oven Bag 2
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- Lemon 240
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- Lemon Juice 2
- Lemon thyme, finely chopped 1
- Lemon Verbena 6
- Lentils 7
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- Lychee 4
- Macadamia 8
- Mango 6
- Maple Syrup 1
- Marjoram 10
- Marsala 1
- Mascarpone 9
- Milk 106
- Mint 42
- Mint leaves 2
- Mint Sauce 1
- Miso Cress 2
- Miso Paste 1
- Mixed spice 1
- Mixed Spice 6
- Moroccan Spice, Honey & Dijon Vinaigrette 1
- Muntries 1
- Muscatels 1
- Mushroom 44
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- Mustard 37
- Nasturtium Flower 2
- Nectarine 4
- Nutmeg 25
- Oats 19
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- Oil 17
- Olive 23
- Onion 112
- Onion Powder 1
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- Orange 71
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- Oxtail 1
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- Pancetta 11
- Paprika 4
- Parsley 173
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- Passionfruit 5
- Passionfruit Pulp 1
- Pasta 18
- Pastry 23
- Paw Paw 1
- Pea 5
- Peach 20
- Peanut Butter 1
- Peanuts 2
- Pear 48
- Pear Cider 4
- pears 2
- Pectin 2
- Pepper 214
- Pernod 1
- Persimmon 2
- Pheasant 2
- Pimento 1
- Pine Nut 17
- Pinenuts 4
- Pistachio 5
- Plain flour 33
- Plums 3
- Polenta 13
- Pomegranate 8
- Pomegranate 1
- Pork 33
- Port 5
- Potato 18
- Prawn 11
- Preserved Kalamata Olives 4
- Preserved lemon 2
- Prosciutto 2
- Prosecco, super chilled 1
- Prune 13
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- Pumpkin 14
- Pumpkin Seeds 4
- Pumpkin seeds, toasted 1
- Quail 8
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- Rabbit 3
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- Radish 1
- Raisin 17
- Rapini 1
- Ras el Hanout 5
- Raspberry 15
- Red Wine 1
- Rhubarb 7
- Rice 17
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- Roasted macadamia nuts, roughly chopped 1
- Rocket 21
- Rock Salt 1
- Rosemary 110
- Rosemary, finely chopped 1
- Rosewater 2
- Ruby grapefruit 1
- Rum 2
- Saffron 7
- Sage 9
- Salmon 11
- Salt 491
- Sausage 3
- Sauterne 2
- Scallop 4
- Sea Purslane 1
- Sea Salt 8
- Seasonal Fresh Fruit 2
- Sesame Seed 1
- Seven Spice 1
- Shallot 32
- Sherry 10
- Silverbeet 1
- Skate 1
- Smoked Paprika 1
- Snapper 3
- Sorrel 6
- Sour Cream 16
- Sourdough baguette 1
- Sourdough Bread 1
- Soy Sauce 5
- Spatchcock 1
- Spiced Chilli Oil 1
- Spinach 6
- Sponge cake 1
- Spring Onion 6
- Squid 7
- Star anise 1
- Star Anise 6
- Strawberries, hulled & cut in half 1
- Strawberry 9
- Sugar 297
- Sultana 2
- Sunflower Seed 3
- Sweet Potato 7
- Tahini paste 3
- Tangelo 1
- Tarragon 19
- Thicken cream 1
- Thicken cream (40% fat) 1
- Thicken cream, whipped to firm peaks 1
- Thyme 129
- Tomato 35
- Trout 1
- Tumeric 4
- Tuna 1
- Turkey 2
- Turmeric 1
- Umeboshi 1
- Unsalted butter 18
- Unsalted butter, at room temperature 1
- Vache Curd 3
- Vanilla 29
- Vanilla 1
- Veal 4
- Venison 2
- Verjuice 11
- Verjuice mayonnaise 1
- Verjuice (reduced back to 150ml) 1
- Vinegar 5
- Vodka 4
- Walnut 39
- Wasabi 2
- Water 115
- Watercress 7
- Watermelon 1
- Wheat 2
- White vinegar 1
- White Wine Vinegar 1
- Wine 25
- Witlof 16
- Worcestershire Sauce 2
- Yeast 16
- Yellow Mustard Seed 1
- Yoghurt 20
- Zest of lemon 1
- Zest of orange 1
- Zucchini 12
