Basic Bircher Muesli
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Step
1
Collect all your ingredients.
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Step
2
Place the oats into a medium size mixing bowl, pour over the Verjuice and apple juice, cover and allow to soak for up to 12 hours in the fridge.
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Step
3
To serve, remove the bircher from the fridge and give it a good stir, then divide between 4 serving bowls.
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Step
4
Top with seasonal fresh or stewed fruit and sprinkle over the almond flakes.
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Tip: Maggie loves to top her bircher with Honey Roasted Stone Fruit in Summer.
Ingredients
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2 cups rolled oats
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1 cup fresh apple juice
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To serve, toasted almond flakes