"This beautiful picture was taken in Sydney with Earl Carter and Simon Bryant at the 10th Anniversary Lantern Dinner held at Chiswick at the Art Gallery.

Fabulous food was served with canapes by Matt Moran that included the best mini crab sliders imaginable. An entree from George Colambaris smoked octopus dish, kipflers and crisky skin chicken. The main by Guillaume Brahimi wagyu skirt with chimichurri and a dessert by Neil Perry caramel, chocolate and peanut parfait.

A wonderful night spend with good friends and fantastic food." - Maggie