Autumn is a wonderful time of year to plan a long lunch that can easily run into the afternoon with everyone staying for just one last coffee or glass of wine. I’ve put together a lovely mix of dishes to not only keep everyone sharing your table happy, but also highlight the abundance of produce available to us throughout this season. Beginning with a glass of Cider, perhaps dressed up with a stick of cinnamon and a wedge of lemon, then onto a starter of Fig, Basil & Labne Salad, followed by the main course of Hare with Pine Nuts, Lemon & Sultanas and finally finishing with the spectacular centre piece of A Trifle of Pears, Prunes & Sauternes Custard. What a beautiful Autumn afternoon you’ll have in store.