December 14, 2015
I always love making things from scratch, especially for Christmas, and so when I’m setting out to make my own mayonnaise, I’m already planning what I’ll do with the leftover egg whites. Pavlova! Pavlova was the first dessert I ever made whilst still in my teens, and today I still love it, although my tastes have become more ‘grown up’ as I often mix some creme fraiche into the whipped cream to add a little tang. Do you have any Christmas recipes that you love as much now as you did when you were a child?
